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Magdalenas con cacao puro
Magdalenas con cacao puro by Antonio Anaut provides 431 kcal per 100 g, with 37 g of sugars and 6.2 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Madeleines category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 431 kcal | 435 |
| Total fat | 22 g | 22.7 |
| Saturated fat | 3.2 g | 6.6 −52% |
| Carbohydrates | 51 g | 51.7 |
| Total sugars | 37 g | 25.9 +43% |
| Protein | 6.2 g | 5.7 +9% |
| Salt | 0.9 g | 0.8 +16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 8414334000155
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas con cacao puro?
Magdalenas con cacao puro contains 431 kcal per 100 g.
How much sugar is in Magdalenas con cacao puro?
Magdalenas con cacao puro has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Magdalenas con cacao puro healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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