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Magdalenas chocolate
Magdalenas chocolate provides 427 kcal per 100 g, with 24.5 g of sugars and 3.1 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolate muffins category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 427 kcal | 417 |
| Total fat | 23 g | 22 |
| Saturated fat | 3.3 g | 5 −33% |
| Carbohydrates | 50.4 g | 48.9 |
| Total sugars | 24.5 g | 28.3 −13% |
| Protein | 3.1 g | 5.5 −43% |
| Salt | 0.4 g | 0.8 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 235 Chocolate muffins products on Foodmetria.
Compared with other chocolate muffins
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 350 g
- Labels & certifications
- No glutenCrossed Grain TrademarkNo lactose
- Sold in
- Spain
- Barcode
- 8437008666310
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas chocolate?
Magdalenas chocolate contains 427 kcal per 100 g.
How much sugar is in Magdalenas chocolate?
Magdalenas chocolate has 24.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Magdalenas chocolate healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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