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Magdalenas aceite de oliva
Magdalenas aceite de oliva provides 455 kcal per 100 g, with 25 g of sugars and 6 g of protein. Its Nutri-Score is E. It is listed in the Madeleines category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 455 kcal | 435 +5% |
| Total fat | 26 g | 22.7 +14% |
| Saturated fat | 8 g | 6.6 +21% |
| Carbohydrates | 49 g | 51.7 −5% |
| Total sugars | 25 g | 25.9 |
| Dietary fiber | 1 g | 1.8 −44% |
| Protein | 6 g | 5.7 +6% |
| Salt | 0.8 g | 0.8 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No preservativesNo colorings
- Sold in
- Spain
- Barcode
- 8437008693170
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas aceite de oliva?
Magdalenas aceite de oliva contains 455 kcal per 100 g.
How much sugar is in Magdalenas aceite de oliva?
Magdalenas aceite de oliva has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Magdalenas aceite de oliva healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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