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Magdalenas
Magdalenas by Munébrega provides 353 kcal per 100 g, with 23.8 g of sugars and 7.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Madeleines category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 353 kcal | 435 −19% |
| Total fat | 13.2 g | 22.7 −42% |
| Saturated fat | 1.6 g | 6.6 −76% |
| Carbohydrates | 49.5 g | 51.7 |
| Total sugars | 23.8 g | 25.9 −8% |
| Added sugars | 0 g | 19.3 −100% |
| Protein | 7.8 g | 5.7 +37% |
| Salt | 0 g | 0.8 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2171 Madeleines products on Foodmetria.
Compared with other madeleines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
harina de trigo azúcar aceite de girasol huevos e500 e334
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 8437008075709
Prices reported by shoppers
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Frequently asked questions
How many calories are in Magdalenas?
Magdalenas contains 353 kcal per 100 g.
How much sugar is in Magdalenas?
Magdalenas has 23.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Magdalenas healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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