Madeleines bio pépites de chocolat

by Ker Cadélac in Chocolate madeleines Barcode 3259426039423
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Madeleines bio pépites de chocolat by Ker Cadélac provides 467 kcal per 100 g, with 33 g of sugars and 5.5 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolate madeleines category.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
5.7 g · High
Sugars
33 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 467 kcal 443 +5%
Total fat 24 g 23.7
Saturated fat 5.7 g 7.5 −24%
Carbohydrates 57 g 51.1 +12%
Total sugars 33 g 28.6 +15%
Protein 5.5 g 5.7
Salt 1 g 0.7 +43%

Category average across 446 Chocolate madeleines products on Foodmetria.

Compared with other chocolate madeleines

Calories higher 26%
Sugars higher 13%
Salt higher 17%
Saturated fat higher 48%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureNo coloringsNo palm oilProduced in BrittanyAb agriculture biologique
Sold in
France
Barcode
3259426039423

Prices reported by shoppers

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Frequently asked questions

How many calories are in Madeleines bio pépites de chocolat?

Madeleines bio pépites de chocolat contains 467 kcal per 100 g.

How much sugar is in Madeleines bio pépites de chocolat?

Madeleines bio pépites de chocolat has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Madeleines bio pépites de chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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