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Macaroni bio LES MOULINS DE PROVENCE
Macaroni bio LES MOULINS DE PROVENCE by Les Moulins De Provence provides 345 kcal per 100 g, with 2.1 g of sugars and 10.8 g of protein. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 345 kcal |
| Total fat | 1.8 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 71 g |
| Total sugars | 2.1 g |
| Added sugars | 0 g |
| Dietary fiber | 8 g |
| Protein | 10.8 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
semoule de blé dur de qualité supérieure biologique Peut contenir des traces d'œuf et de soja.
- Allergens
- EggsGluten
- May contain traces
- Soybeans
Product details
- Labels & certifications
- OrganicEU OrganicFR-BIO-01Green DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3267460050175
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macaroni bio LES MOULINS DE PROVENCE?
Macaroni bio LES MOULINS DE PROVENCE contains 345 kcal per 100 g.
How much sugar is in Macaroni bio LES MOULINS DE PROVENCE?
Macaroni bio LES MOULINS DE PROVENCE has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Macaroni bio LES MOULINS DE PROVENCE vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Macaroni bio LES MOULINS DE PROVENCE contain?
According to the label data it contains: Eggs, Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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