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Macaron
Macaron by Pirkka provides 419 kcal per 100 g, with 54 g of sugars and 8 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Macarons category and comes in a 72g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 419 kcal | 426 |
| Total fat | 18 g | 18.8 |
| Saturated fat | 4.6 g | 5.7 −19% |
| Carbohydrates | 56 g | 54.4 |
| Total sugars | 54 g | 48.4 +11% |
| Protein | 8 g | 8.6 −7% |
| Salt | 0.1 g | 0.3 −65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 879 Macarons products on Foodmetria.
Compared with other macarons
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 72g
- Sold in
- Finland, France
- Barcode
- 6410405173942
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macaron?
Macaron contains 419 kcal per 100 g.
How much sugar is in Macaron?
Macaron has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Macaron healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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