Lucanica piccante

by Covelli in Pork salami Barcode 2267032003180
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Lucanica piccante by Covelli provides 315 kcal per 100 g, with 0.3 g of sugars and 21.1 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Pork salami category.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
3 g · Moderate
Sugars
0.3 g · Low
Salt
4.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 315 kcal 398 −21%
Total fat 23 g 33.3 −31%
Saturated fat 3 g 13.1 −77%
Carbohydrates 5.8 g 1.3 +331%
Total sugars 0.3 g 0.8 −60%
Added sugars 0 g 2.8 −100%
Protein 21.1 g 23 −8%
Salt 4.8 g 4.1 +17%

Category average across 395 Pork salami products on Foodmetria.

Compared with other pork salami

Calories lower 10%
Sugars lower 25%
Salt higher 8%
Saturated fat lower 1%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

carne di suino origine sale, peperoncino piccante, semi di finocchio selvatico.

Not veganNot vegetarian

Product details

Labels & certifications
No glutenNo preservativesNo lactose
Sold in
Italy
Barcode
2267032003180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lucanica piccante?

Lucanica piccante contains 315 kcal per 100 g.

How much sugar is in Lucanica piccante?

Lucanica piccante has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lucanica piccante healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lucanica piccante vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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