Low Sodium Vegetable Broth

by Kettle and Fire 32 oz in Broths Barcode 0851702007466
Very good nutritional quality

Low Sodium Vegetable Broth by Kettle and Fire provides 2 kcal per 100 g, with 0.4 g of sugars and 0 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Broths category and comes in a 32 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
0.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 2 kcal 5 kcal 75 −97%
Total fat 0 g 0 g 0% 3.3 −100%
Carbohydrates 0.4 g 1 g 0% 6.7 −94%
Total sugars 0.4 g 1 g 2 −80%
Added sugarsUSDA 0 g 0 g 0% 2.8 −100%
Protein 0 g 0 g 0% 4.2 −100%
Salt 0.1 g 0.3 g 6.7 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 342 Broths products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other broths

Calories lower 4%
Sugars lower 42%
Salt lower 7%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
32 oz
Serving size
1 cup (245 g)
Labels & certifications
OrganicNo GMOsNo preservativesUSDA OrganicNon GMO project
Sold in
United States, world
Barcode
0851702007466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Low Sodium Vegetable Broth?

Low Sodium Vegetable Broth contains 2 kcal per 100 g and about 5 kcal per serving (1 cup (245 g)).

How much sugar is in Low Sodium Vegetable Broth?

Low Sodium Vegetable Broth has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Low Sodium Vegetable Broth healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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