Low moisture part skim mozzarella cheese
Low moisture part skim mozzarella cheese by Kroger provides 286 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Mozzarella category and comes in a 16 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 248 +15% | |
| Total fat | 17.9 g | 5 g | 6% | 18.6 |
| Saturated fat | 10.7 g | 3 g | 15% | 12.4 −13% |
| Carbohydrates | 3.6 g | 1 g | 0% | 1.6 +125% |
| Total sugars | 0 g | 0 g | 0.9 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 25 g | 7 g | 14% | 19.2 +30% |
| Salt | 1.9 g | 0.5 g | 0.8 +125% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2258 Mozzarella products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other mozzarella
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 16 oz
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0011110047595
Prices reported by shoppers
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Frequently asked questions
How many calories are in Low moisture part skim mozzarella cheese?
Low moisture part skim mozzarella cheese contains 286 kcal per 100 g and about 80 kcal per serving (1 onz (28 g)).
How much sugar is in Low moisture part skim mozzarella cheese?
Low moisture part skim mozzarella cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Low moisture part skim mozzarella cheese healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 3, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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