Nutrition report ready

Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68%

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lustucru selection product.

Nutri-Score C NOVA 4

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Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% by Lustucru selection

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Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68%

by Lustucru selection 1000 g in Filled gnocchi Barcode 3240931547558

Gnocchi a poêler fourre aux fromages et jambon cuit

Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% by Lustucru selection provides 220 kcal per 100 g, with 2.2 g of sugars and 8.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled gnocchi category and comes in a 1000 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
3 g · Moderate
Sugars
2.2 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 140 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 220 kcal 308 kcal 202 +9%
Total fat 7.1 g 9.9 g 13% 6.1 +16%
Saturated fat 3 g 4.2 g 21% 2.5 +22%
Carbohydrates 30 g 42 g 15% 28.9
Total sugars 2.2 g 3.1 g 2 +11%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 1.8 g 2.5 g 9% 2.2 −19%
Protein 8.1 g 11.3 g 23% 6.8 +19%
Salt 1.3 g 1.8 g 1.2 +9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Filled gnocchi products on Foodmetria.

Compared with other filled gnocchi

Calories lower 49%
Sugars higher 31%
Salt lower 46%
Saturated fat higher 42%
Protein top 32%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Purée (eau, pommes de terre déshydratées, épice : curcuma), semoule de BLE dur, MOZZARELLA 4.8%, EMMENTAL 4.8%, CREME FRAICHE (LAIT), FROMAGE FRAIS 4.1%, jambon cuit de porc* (jambon de porc 3.6%, sel, bouillon (viande de porc et os de porc), arômes naturels (contient naturellement des polyphénols**), antioxydant : acide ascorbique) 4%, farine de BLE dur, semoule de BLE dur, huile de colza, pommes de terre déshydratées-épice : curcuma, sel, arômes naturels (LAIT). Peut contenir des traces d'œufs et fruits à coque.*Viande de porc transformée en France provenant d'animaux nés, élevés et abattus en France.** les polyphénols contribuent à protéger le produit de l'oxydation. Conditionné sous atmosphère protectrice.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
EggsNuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1000 g
Serving size
140 g
Labels & certifications
No preservativesNutriscore
Sold in
France
Barcode
3240931547558

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68%?

Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% contains 220 kcal per 100 g and about 308 kcal per serving (140 g).

How much sugar is in Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68%?

Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lot 2 gnocchi a poeler extra jambon fromage 500g 2eme a 68% contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of eggs, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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