View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Lombok
Lombok by Exki provides 278 kcal per 100 g, with 1.9 g of sugars and 5.7 g of protein. Contains: nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 278 kcal |
| Total fat | 20 g |
| Saturated fat | 0.7 g |
| Carbohydrates | 18.8 g |
| Total sugars | 1.9 g |
| Added sugars | 0 g |
| Dietary fiber | 2.7 g |
| Protein | 5.7 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Riz rouge 51%, edamame 19% (SOJA), petit pois, noix de cajous 5%, cerfeuil, huile de colza, vinaigre de riz (vinaigre (alcool, riz, lie de saké), sel), jus de citron vert 1%, sel, poivre
- Allergens
- NutsSoybeans
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 2000091005678
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Lombok?
Lombok contains 278 kcal per 100 g.
How much sugar is in Lombok?
Lombok has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Lombok contain?
According to the label data it contains: Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Exki
View all →
b 
c NOVA 4 
c 
c NOVA 4 
c NOVA 3