Nutrition report ready

Lindt excellence Madagascar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lindt product.

Nutri-Score E

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Lindt excellence Madagascar by Lindt

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Lindt excellence Madagascar

by Lindt in Dark chocolates Barcode 7610400091084
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Lindt excellence Madagascar by Lindt provides 623 kcal per 100 g, with 29 g of sugars and 6 g of protein. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
51 g · High
Saturated fat
33 g · High
Sugars
29 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 623 kcal 554 +12%
Total fat 51 g 40.1 +27%
Saturated fat 33 g 24 +38%
Carbohydrates 31 g 37 −16%
Total sugars 29 g 29.2
Protein 6 g 8 −25%
Salt 0.1 g 0.1 −12%

Category average across 6186 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 5%
Sugars higher 49%
Salt higher 22%
Saturated fat higher 6%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7610400091084

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lindt excellence Madagascar?

Lindt excellence Madagascar contains 623 kcal per 100 g.

How much sugar is in Lindt excellence Madagascar?

Lindt excellence Madagascar has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Lindt excellence Madagascar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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