Les drôles de Paques

by Nature & Saveurs 100 g in Easter food Barcode 3370077582417
Bad nutritional quality

Les drôles de Paques by Nature & Saveurs provides 557 kcal per 100 g, with 48 g of sugars and 6 g of protein. Its Nutri-Score is E. It is listed in the Easter food category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
36.3 g · High
Saturated fat
22.3 g · High
Sugars
48 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 557 kcal 517 +8%
Total fat 36.3 g 29.7 +22%
Saturated fat 22.3 g 17.1 +30%
Carbohydrates 51 g 54.8 −7%
Total sugars 48 g 48.9
Protein 6 g 6.3
Salt 0.2 g 0.2 −18%

Category average across 178 Easter food products on Foodmetria.

Compared with other easter food

Calories higher 25%
Sugars lower 26%
Salt lower 46%
Saturated fat higher 14%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

May contain traces
NutsPeanutsSesame seeds

Product details

Quantity
100 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3370077582417

Prices reported by shoppers

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Frequently asked questions

How many calories are in Les drôles de Paques?

Les drôles de Paques contains 557 kcal per 100 g.

How much sugar is in Les drôles de Paques?

Les drôles de Paques has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Les drôles de Paques healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Les drôles de Paques contain?

No allergens are listed in the label data. It may also contain traces of nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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