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Légumes congelés pour soupe
Légumes congelés pour soupe by All Seasons provides 20 kcal per 100 g, with 1.9 g of sugars and 1 g of protein. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 20 kcal |
| Total fat | 0.1 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 2.8 g |
| Total sugars | 1.9 g |
| Added sugars | 0 g |
| Protein | 1 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Groenteneengeting Zégullte' 11Œétan9és Gentiisémischung 100 (tomaat 60%, prei, wortel, knolselderij, ajuin, âardappel) légtmes (tomate 60%/ poireau; carotte, céleri-rave, oignon, pomme de terre) (Tomaten 69%, Porree, Karotten, l<nollensellerie, Zwiebetn, Kartoffeln)
- Allergens
- Celery
Product details
- Sold in
- France
- Barcode
- 27033999
Prices reported by shoppers
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Frequently asked questions
How many calories are in Légumes congelés pour soupe?
Légumes congelés pour soupe contains 20 kcal per 100 g.
How much sugar is in Légumes congelés pour soupe?
Légumes congelés pour soupe has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Légumes congelés pour soupe contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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