Légume marin en conserve

by Bord A Bord 170 g Barcode 3545450701383
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Légume marin en conserve by Bord A Bord provides 14 kcal per 100 g, with 0.6 g of sugars and 1.2 g of protein. It comes in a 170 g pack. Contains: crustaceans, fish, molluscs.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
0.6 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 14 kcal
Total fat 0.5 g
Saturated fat 0 g
Carbohydrates 1.1 g
Total sugars 0.6 g
Added sugars 0 g
Dietary fiber 2.5 g
Protein 1.2 g
Salt 1.4 g

Ingredients

Salicornes (salicornia sp.) origine baie de somme, eau, sel, extrait de citron*. (*2% des ingrédients sont issus de l'agriculture biologique certifié FR-BIO-01, les salicornes, plantes sauvages halophytes ne possèdent pas encore de label BIO). Traces possibles de : coquillage, crustacé, poisson, mollusque

Palm oil freeMaybe veganVegetarian
Allergens
CrustaceansFishMolluscs
May contain traces
CrustaceansFishMolluscs

Product details

Quantity
170 g
Labels & certifications
VegetarianOrganicEU OrganicVeganFR-BIO-01Ab agriculture biologiqueAgriculture biologique de l'UE
Sold in
France
Barcode
3545450701383

Prices reported by shoppers

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Frequently asked questions

How many calories are in Légume marin en conserve?

Légume marin en conserve contains 14 kcal per 100 g.

How much sugar is in Légume marin en conserve?

Légume marin en conserve has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

What allergens does Légume marin en conserve contain?

According to the label data it contains: Crustaceans, Fish, Molluscs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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