Lean ground beef

by Aldi 2.2 lb in Beef Barcode 0242247908323
Good nutritional quality

Lean ground beef by Aldi provides 152 kcal per 100 g, with 0 g of sugars and 20.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Beef category and comes in a 2.2 lb pack.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (112 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 152 kcal 170 kcal 171 −11%
Total fat 7.1 g 8 g 10% 9 −21%
Saturated fat 2.7 g 3 g 15% 3.6 −26%
Carbohydrates 0 g 0 g 0% 1.5 −100%
Total sugars 0 g 0 g 0.6 −100%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 20.5 g 23 g 46% 21
Salt 0.2 g 0.2 g 0.9 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1308 Beef products on Foodmetria.

Compared with other beef

Calories lower 50%
Sugars lower 1%
Salt lower 33%
Saturated fat lower 50%
Protein top 52%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
2.2 lb
Serving size
1 portion (112 g)
Sold in
United States
Barcode
0242247908323

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lean ground beef?

Lean ground beef contains 152 kcal per 100 g and about 170 kcal per serving (1 portion (112 g)).

How much sugar is in Lean ground beef?

Lean ground beef has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lean ground beef healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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