Le Sucre by Mi Perla

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Le Sucre

by Mi Perla in Lump sugar Barcode 8714975998492
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Le Sucre by Mi Perla provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Lump sugar category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
100 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 400 kcal 395
Total fat 0 g 0 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 100 g 98.6
Total sugars 100 g 97.3
Protein 0 g 0 −100%
Salt 0 g 0 −100%

Category average across 85 Lump sugar products on Foodmetria.

Compared with other lump sugar

Calories lower 20%
Sugars lower 27%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Fair tradeOrganicEU OrganicFairtrade Internationalnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-10Max HavelaarAb agriculture biologique
Sold in
France
Barcode
8714975998492

Prices reported by shoppers

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Frequently asked questions

How many calories are in Le Sucre?

Le Sucre contains 400 kcal per 100 g.

How much sugar is in Le Sucre?

Le Sucre has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Le Sucre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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