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Le Ravioli (Pur Bœuf)
Ravioli pur bœuf
Le Ravioli (Pur Bœuf) by Panzani provides 86 kcal per 100 g, with 2 g of sugars and 3.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned raviolis category and comes in a 1200 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 86 kcal | 92 −6% |
| Total fat | 2.2 g | 2.5 −11% |
| Saturated fat | 0.8 g | 0.8 +5% |
| Carbohydrates | 12 g | 13.1 −8% |
| Total sugars | 2 g | 2.4 −17% |
| Added sugars | 1.9 g | 0.8 +133% |
| Dietary fiber | 1.7 g | 1.4 +20% |
| Protein | 3.8 g | 3.7 |
| Salt | 0.9 g | 0.9 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 203 Canned raviolis products on Foodmetria.
Compared with other canned raviolis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SAUCE : eau, concentré de tomate 5 %, légumes (oignons, carottes), viande de bœuf, huile de colza, sel, sucre, amidon transformé de maïs, arôme (dont _lait_), arôme de fumée, aromate, vitamines B1, B2, PÂTE : semoule de _blé_ dur, eau, traces de blanc d'_œuf_, FARCE : viande de bœuf 4 %, chapelure (farine de _blé_, sel, huile de colza, levure, paprika), légumes (carottes, oignons), sel, Viande de bœuf mise en oeuvre : 7,5 % du poids net total,
- Allergens
- EggsGlutenMilk
- May contain traces
- EggsGluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1200 g
- Labels & certifications
- French meatNo preservativesFrench beefNo coloringsNutriscoreNutriscore Grade BInfo tri point vert
- Sold in
- France
- Barcode
- 3038352880404
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Ravioli (Pur Bœuf)?
Le Ravioli (Pur Bœuf) contains 86 kcal per 100 g.
How much sugar is in Le Ravioli (Pur Bœuf)?
Le Ravioli (Pur Bœuf) has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le Ravioli (Pur Bœuf) healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le Ravioli (Pur Bœuf) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le Ravioli (Pur Bœuf) contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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