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Le cornet d'or sorbet bio coing
Le cornet d'or sorbet bio coing provides 140 kcal per 100 g, with 29.4 g of sugars and 0.2 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Ice creams and sorbets category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 140 kcal | 195 −28% |
| Total fat | 0.2 g | 8.3 −98% |
| Saturated fat | 0 g | 5.6 −100% |
| Carbohydrates | 34.4 g | 26.9 +28% |
| Total sugars | 29.4 g | 21.9 +34% |
| Protein | 0.2 g | 2.8 −93% |
| Salt | 0.3 g | 0.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1075 Ice creams and sorbets products on Foodmetria.
Compared with other ice creams and sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3770011610402
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le cornet d'or sorbet bio coing?
Le cornet d'or sorbet bio coing contains 140 kcal per 100 g.
How much sugar is in Le cornet d'or sorbet bio coing?
Le cornet d'or sorbet bio coing has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Le cornet d'or sorbet bio coing healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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