Lardons de volaille

by Id halal 200 g in Poultry lardons Barcode 3378740003702
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Lardons de volaille by Id halal provides 178 kcal per 100 g, with 1.1 g of sugars and 20.8 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Poultry lardons category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
3 g · Moderate
Sugars
1.1 g · Low
Salt
6.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 178 kcal 178 kcal 183
Total fat 9.9 g 9.9 g 13% 11.8 −16%
Saturated fat 3 g 3 g 15% 3.8 −22%
Carbohydrates 1.1 g 1.1 g 0% 0.9 +20%
Total sugars 1.1 g 1.1 g 0.8 +38%
Protein 20.8 g 20.8 g 42% 18 +15%
Salt 6.3 g 6.3 g 2.8 +120%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Poultry lardons products on Foodmetria.

Compared with other poultry lardons

Calories lower 47%
Sugars higher 29%
Salt higher 6%
Saturated fat lower 41%
Protein top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Serving size
100 g
Labels & certifications
French meatHalalFrench poultryTriman
Sold in
Belgium
Barcode
3378740003702

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lardons de volaille?

Lardons de volaille contains 178 kcal per 100 g and about 178 kcal per serving (100 g).

How much sugar is in Lardons de volaille?

Lardons de volaille has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lardons de volaille healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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