Lapin entier

in Rabbit meat Barcode 0253041083314
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Lapin entier provides 138 kcal per 100 g, with 0.2 g of sugars and 21 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rabbit meat category.

Nutrient levels per 100 g

Fat
5.7 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
0.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 138 kcal 151 −9%
Total fat 5.7 g 7.6 −25%
Saturated fat 1.7 g 2.4 −29%
Carbohydrates 0.6 g 1.3 −53%
Total sugars 0.2 g 0.7 −71%
Added sugars 0 g 0.3 −100%
Protein 21 g 19.7 +7%
Salt 0.2 g 0.6 −75%

Category average across 307 Rabbit meat products on Foodmetria.

Compared with other rabbit meat

Calories lower 39%
Sugars lower 31%
Salt lower 27%
Saturated fat lower 28%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lapin

Palm oil free

Product details

Labels & certifications
Bleu blanc coeurNouvelle agriculture
Sold in
France
Barcode
0253041083314

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lapin entier?

Lapin entier contains 138 kcal per 100 g.

How much sugar is in Lapin entier?

Lapin entier has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lapin entier healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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