Langue de boeuf sauce piquante aux cornichons by Tendre & Plus

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Langue de boeuf sauce piquante aux cornichons

by Tendre & Plus in Beef preparations Barcode 2498786032014
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Langue de boeuf sauce piquante aux cornichons by Tendre & Plus provides 153 kcal per 100 g, with 1.7 g of sugars and 12 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Beef preparations category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
1.7 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 153 kcal 196 −22%
Total fat 10 g 12.8 −22%
Saturated fat 3.6 g 5.1 −29%
Carbohydrates 3.8 g 4.1 −7%
Total sugars 1.7 g 1.2 +37%
Protein 12 g 15.9 −25%
Salt 1 g 1.5 −35%

Category average across 206 Beef preparations products on Foodmetria.

Compared with other beef preparations

Calories lower 27%
Sugars higher 25%
Salt lower 37%
Saturated fat lower 38%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench beef
Sold in
France
Barcode
2498786032014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Langue de boeuf sauce piquante aux cornichons?

Langue de boeuf sauce piquante aux cornichons contains 153 kcal per 100 g.

How much sugar is in Langue de boeuf sauce piquante aux cornichons?

Langue de boeuf sauce piquante aux cornichons has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Langue de boeuf sauce piquante aux cornichons healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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