Lait d'amandes - châtaignes by La Mandorle

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Lait d'amandes - châtaignes

by La Mandorle in Powdered plant milks Barcode 3760030721425
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Lait d'amandes - châtaignes by La Mandorle provides 402 kcal per 100 g, with 24 g of sugars and 9 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Powdered plant milks category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1 g · Low
Sugars
24 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 402 kcal 372 +8%
Total fat 12 g 9.7 +24%
Saturated fat 1 g 2.3 −56%
Carbohydrates 62 g 52.1 +19%
Total sugars 24 g 14.6 +64%
Added sugars 17.5 g 11.9 +47%
Protein 9 g 15.1 −40%
Salt 0 g 0.3 −90%

Category average across 18 Powdered plant milks products on Foodmetria.

Compared with other powdered plant milks

Calories higher 44%
Sugars higher 25%
Salt lower 13%
Saturated fat lower 50%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Amandes* déshuilées partiellement 25%, farine de châtaignes* 25%, sirop de riz* déshydraté, riz*, fibre d'acacia", extrait de vanille*, arôme naturel de caramel*. *Ingrédients issus d'agriculture biologique

Palm oil free

Product details

Labels & certifications
No glutenOrganic100% vegetablemagnesium sourceNo lactoseVitamin B9 source
Sold in
France
Barcode
3760030721425

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lait d'amandes - châtaignes?

Lait d'amandes - châtaignes contains 402 kcal per 100 g.

How much sugar is in Lait d'amandes - châtaignes?

Lait d'amandes - châtaignes has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Lait d'amandes - châtaignes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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