La Saucisse Fraiche aux Oignons

by Hénaff 332g in French sausages Barcode 3537580800456
Poor nutritional quality
Processed food

La Saucisse Fraiche aux Oignons by Hénaff provides 217 kcal per 100 g, with 1.3 g of sugars and 15 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the French sausages category and comes in a 332g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
7 g · High
Sugars
1.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 217 kcal 293 −26%
Total fat 17 g 24.1 −29%
Saturated fat 7 g 9.1 −23%
Carbohydrates 1.5 g 1.7 −11%
Total sugars 1.3 g 0.9 +46%
Added sugars 0 g 1.3 −100%
Protein 15 g 16.9 −11%
Salt 1.5 g 2.2 −33%

Category average across 209 French sausages products on Foodmetria.

Compared with other french sausages

Calories lower 11%
Sugars higher 11%
Salt lower 9%
Saturated fat lower 22%
Protein top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de porc 86% dont jambon 20%, oignon 8%, sel de mer, poivre bio. *Origine France. Boyau naturel de mouton

Palm oil free

Product details

Quantity
332g
Labels & certifications
French meatNo coloringsNo preservativesFrench porkProduced in Brittany
Sold in
France
Barcode
3537580800456

Prices reported by shoppers

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Frequently asked questions

How many calories are in La Saucisse Fraiche aux Oignons?

La Saucisse Fraiche aux Oignons contains 217 kcal per 100 g.

How much sugar is in La Saucisse Fraiche aux Oignons?

La Saucisse Fraiche aux Oignons has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La Saucisse Fraiche aux Oignons healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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