La Pizza Premium - Prosciutto Fatta a mano

by La Pizza premium in Prosciutto pizza Barcode 8262062748128
Poor nutritional quality
Green-Score
d
Environmental impact estimate

La Pizza Premium - Prosciutto Fatta a mano by La Pizza premium provides 178 kcal per 100 g, with 2.3 g of sugars and 9.4 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Prosciutto pizza category.

Nutrient levels per 100 g

Fat
4.1 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
2.3 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 390g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 178 kcal 694 kcal 228 −22%
Total fat 4.1 g 16 g 21% 7.4 −45%
Saturated fat 2.4 g 9.4 g 47% 3.2 −26%
Carbohydrates 24.7 g 96.3 g 35% 27.6 −11%
Total sugars 2.3 g 9 g 3.8 −40%
Dietary fiber 2.5 g 9.8 g 35% 2.3 +10%
Protein 9.4 g 36.7 g 73% 11.8 −20%
Salt 1.8 g 7 g 1.4 +24%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 22 Prosciutto pizza products on Foodmetria.

Compared with other prosciutto pizza

Calories lower 1%
Sugars lower 27%
Salt higher 18%
Saturated fat lower 23%
Protein top 82%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
390g
Sold in
Austria
Barcode
8262062748128

Prices reported by shoppers

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Frequently asked questions

How many calories are in La Pizza Premium - Prosciutto Fatta a mano?

La Pizza Premium - Prosciutto Fatta a mano contains 178 kcal per 100 g and about 694 kcal per serving (390g).

How much sugar is in La Pizza Premium - Prosciutto Fatta a mano?

La Pizza Premium - Prosciutto Fatta a mano has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La Pizza Premium - Prosciutto Fatta a mano healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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