La farfalla

by Armando in Farfalle de trigo duro Barcode 8005709201101
Very good nutritional quality
Unprocessed or minimally processed

La farfalla by Armando provides 354 kcal per 100 g, with 3.2 g of sugars and 13.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Farfalle de trigo duro category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 350
Total fat 1.3 g 1.6 −20%
Saturated fat 0.3 g 0.3 −13%
Carbohydrates 70.8 g 69.7
Total sugars 3.2 g 3.2
Added sugars 0 g 0
Dietary fiber 2.7 g 3.6 −25%
Protein 13.5 g 12.3 +9%
Salt 0 g 0 −27%

Category average across 118 Farfalle de trigo duro products on Foodmetria.

Compared with other farfalle de trigo duro

Calories lower 46%
Sugars lower 41%
Salt lower 40%
Saturated fat lower 17%
Protein top 22%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola di GRANO duro. Può contenere UOVO, SOIA, SENAPE.

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
EggsMustardSoybeans

Product details

Labels & certifications
Made in Italy
Sold in
France
Barcode
8005709201101

Prices reported by shoppers

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Frequently asked questions

How many calories are in La farfalla?

La farfalla contains 354 kcal per 100 g.

How much sugar is in La farfalla?

La farfalla has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La farfalla healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is La farfalla vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does La farfalla contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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