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Korean-Style Fried Chicken
Korean-Style Fried Chicken by Lay's provides 536 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 13 chips (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 536 kcal | 150 kcal | |
| Total fat | 35.7 g | 10 g | 13% |
| Saturated fat | 5.4 g | 1.5 g | 8% |
| Carbohydrates | 53.6 g | 15 g | 5% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 1.3 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low sugar
- 3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Source of fiber
- 3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
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Product details
- Serving size
- 13 chips (28 g)
- Sold in
- United States
- Barcode
- 0028400768672
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean-Style Fried Chicken?
Korean-Style Fried Chicken contains 536 kcal per 100 g and about 150 kcal per serving (13 chips (28 g)).
How much sugar is in Korean-Style Fried Chicken?
Korean-Style Fried Chicken has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated January 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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