Nutrition report ready

Kombucha rose

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Kombucha rose

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Kombucha rose

in Kombuchas Barcode 8050593570123
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Kombucha rose provides 20 kcal per 100 g, with 4.3 g of sugars and 0 g of protein. Its Nutri-Score is C. It is listed in the Kombuchas category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 20 kcal 22 −8%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 4.3 g 4.8 −11%
Total sugars 4.3 g 4.1 +5%
Dietary fiber 0 g 0.4 −100%
Protein 0 g 0.2 −100%
Salt 0 g 0 −100%

Category average across 1887 Kombuchas products on Foodmetria.

Compared with other kombuchas

Calories higher 20%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
No glutenVegetarianVegan
Sold in
France
Barcode
8050593570123

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kombucha rose?

Kombucha rose contains 20 kcal per 100 g.

How much sugar is in Kombucha rose?

Kombucha rose has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kombucha rose healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kombucha rose vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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