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Kombucha de Moringa, Jengibre y Menta
Kombucha de Moringa, Jengibre y Menta provides 16 kcal per 100 g, with 3.2 g of sugars and 0.3 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Kombuchas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 16 kcal | 22 −26% |
| Total fat | 0.5 g | 0.2 +177% |
| Saturated fat | 0.1 g | 0 +118% |
| Carbohydrates | 3.2 g | 4.8 −34% |
| Total sugars | 3.2 g | 4.1 −22% |
| Protein | 0.3 g | 0.2 +87% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1887 Kombuchas products on Foodmetria.
Compared with other kombuchas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 8425402756850
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kombucha de Moringa, Jengibre y Menta?
Kombucha de Moringa, Jengibre y Menta contains 16 kcal per 100 g.
How much sugar is in Kombucha de Moringa, Jengibre y Menta?
Kombucha de Moringa, Jengibre y Menta has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kombucha de Moringa, Jengibre y Menta healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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