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Kombucha
Kombucha provides 27 kcal per 100 g, with 5.8 g of sugars and 0.2 g of protein. That is 42% more sugar than the average product in this category. It is listed in the Kombuchas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 27 kcal | 22 +24% |
| Total fat | 0.1 g | 0.2 −45% |
| Saturated fat | 0.1 g | 0 +118% |
| Carbohydrates | 5.8 g | 4.8 +20% |
| Total sugars | 5.8 g | 4.1 +42% |
| Protein | 0.2 g | 0.2 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1887 Kombuchas products on Foodmetria.
Compared with other kombuchas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Fair tradeOrganicEU OrganicFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3770010589037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kombucha?
Kombucha contains 27 kcal per 100 g.
How much sugar is in Kombucha?
Kombucha has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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