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Knacks a l’ancienne
Knacks a l'ancienne
Knacks a l’ancienne by Philippe Wagner provides 240 kcal per 100 g, with 0 g of sugars and 15 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Industrial knacks category and comes in a 250 grs pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 257 −6% |
| Total fat | 20 g | 22.1 −9% |
| Saturated fat | 8 g | 8.2 |
| Carbohydrates | 0 g | 1.8 −100% |
| Total sugars | 0 g | 1.1 −100% |
| Added sugars | 0 g | 1.2 −100% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 15 g | 12.6 +19% |
| Salt | 1.9 g | 1.9 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 224 Industrial knacks products on Foodmetria.
Compared with other industrial knacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
VIANDE DE PORC (77%), GLACE-SEL, BOUILLON DE PORC, AROMES NATURELS, EPICES ET PLANTES, AROMATIQUES-BOYAU NATUREL mouton
Product details
- Quantity
- 250 grs
- Labels & certifications
- French meatFrench porkGreen DotTriman
- Sold in
- France
- Barcode
- 3240650084396
Prices reported by shoppers
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Frequently asked questions
How many calories are in Knacks a l’ancienne?
Knacks a l’ancienne contains 240 kcal per 100 g.
How much sugar is in Knacks a l’ancienne?
Knacks a l’ancienne has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Knacks a l’ancienne healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Knacks a l’ancienne vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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