Knack volaille x10 350g - ue

by Monique ranou 350 g in Saucisses à pâte fine Barcode 3250393473715

Knack fumée au poulet

Poor nutritional quality

Knack volaille x10 350g - ue by Monique ranou provides 196 kcal per 100 g, with 1.7 g of sugars and 15 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Saucisses à pâte fine category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
3.9 g · Moderate
Sugars
1.7 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 35 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 196 kcal 69 kcal 244 −20%
Total fat 14 g 4.9 g 6% 20.2 −31%
Saturated fat 3.9 g 1.4 g 7% 7.1 −45%
Carbohydrates 1.7 g 0.6 g 0% 1.3 +32%
Total sugars 1.7 g 0.6 g 1.2 +45%
Dietary fiber 1.4 g 0.5 g 2% 0.6 +125%
Protein 15 g 5.3 g 11% 13.6 +10%
Salt 1.9 g 0.7 g 1.9

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Saucisses à pâte fine products on Foodmetria.

Compared with other saucisses à pâte fine

Calories lower 14%
Sugars higher 29%
Salt lower 43%
Saturated fat lower 1%
Protein top 43%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
350 g
Serving size
35 g
Labels & certifications
Nutriscore
Sold in
France
Barcode
3250393473715

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knack volaille x10 350g - ue?

Knack volaille x10 350g - ue contains 196 kcal per 100 g and about 69 kcal per serving (35 g).

How much sugar is in Knack volaille x10 350g - ue?

Knack volaille x10 350g - ue has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knack volaille x10 350g - ue healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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