Nutrition report ready

Kettle Cooked Original

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lay's product.

Nutri-Score D

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Kettle Cooked Original

by Lay's in Potato crisps Barcode 0028400532747
Poor nutritional quality

Kettle Cooked Original by Lay's provides 536 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
5.4 g · High
Sugars
3.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 16 chips (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 536 kcal 150 kcal 511 +5%
Total fat 32.1 g 9 g 12% 29.9 +7%
Saturated fat 5.4 g 1.5 g 8% 4.3 +24%
Carbohydrates 60.7 g 17 g 6% 53.2 +14%
Total sugars 3.6 g 1 g 2.3 +52%
Protein 7.1 g 2 g 4% 6.3 +13%
Salt 0.8 g 0.2 g 1.5 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5051 Potato crisps products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other potato crisps

Calories higher 39%
Sugars higher 25%
Salt lower 15%
Saturated fat higher 21%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
16 chips (28 g)
Sold in
United States
Barcode
0028400532747

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kettle Cooked Original?

Kettle Cooked Original contains 536 kcal per 100 g and about 150 kcal per serving (16 chips (28 g)).

How much sugar is in Kettle Cooked Original?

Kettle Cooked Original has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kettle Cooked Original healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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