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Ketjap manis
Ketjap manis by Sum&sam provides 227 kcal per 100 g, with 45.9 g of sugars and 3.8 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces au soja sucrees category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 227 kcal | 34 kcal | 238 | |
| Total fat | 0.2 g | 0 g | 0% | 0.3 −35% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.1 +68% |
| Carbohydrates | 52.1 g | 7.8 g | 3% | 54.1 |
| Total sugars | 45.9 g | 6.9 g | 47.4 | |
| Dietary fiber | 0.6 g | 0.1 g | 0% | 0.6 |
| Protein | 3.8 g | 0.6 g | 1% | 4.2 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 30 Sauces au soja sucrees products on Foodmetria.
Compared with other sauces au soja sucrees
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, melasse, suiker, zout, SOJASAUS (water, SOJABONEN, TARWE, zout), gemodificeerd maiszetmeel, natuurazijn, conserveermiddel: kalium - sorbaat, natuurlijk zoethoutaroma.
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 15.0g
- Labels & certifications
- VegetarianVegan
- Sold in
- Netherlands
- Barcode
- 8710624286453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ketjap manis?
Ketjap manis contains 227 kcal per 100 g and about 34 kcal per serving (15.0g).
How much sugar is in Ketjap manis?
Ketjap manis has 45.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ketjap manis healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ketjap manis vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Ketjap manis contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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