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Kerneknæk frø og kerner
Kerneknæk frø og kerner by Ánglamark provides 475 kcal per 100 g, with 1.9 g of sugars and 17 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Knækbrød category. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 475 kcal |
| Total fat | 27 g |
| Saturated fat | 3.3 g |
| Carbohydrates | 34 g |
| Total sugars | 1.9 g |
| Dietary fiber | 14 g |
| Protein | 17 g |
| Salt | 1.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Rugmel 28% (Danmark), havreflager 23% (Danmark), solsikkefro 17%, hørfrø* 13%, sesam* 11%, rapsolie, græskarkerner 4,5%, salt tilsat jod, bygmaltekstrakt, havsalt. *økologisk
- Allergens
- GlutenSesame seeds
Product details
- Labels & certifications
- OrganicEU OrganicDK-ØKO-100
- Sold in
- Denmark
- Barcode
- 5700382689071
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kerneknæk frø og kerner?
Kerneknæk frø og kerner contains 475 kcal per 100 g.
How much sugar is in Kerneknæk frø og kerner?
Kerneknæk frø og kerner has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kerneknæk frø og kerner healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kerneknæk frø og kerner contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 29, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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