Nutrition report ready

Kefir Lowfat Yogurt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cup Ful product.

NOVA 4

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Kefir Lowfat Yogurt

by Cup Ful Barcode 0885963002113
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Ultra-processed food

Kefir Lowfat Yogurt by Cup Ful provides 67 kcal per 100 g, with 9.3 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
1.3 g · Low
Sugars
9.3 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5.3 onz (150 g)

Nutrient Per 100 g Per serving% DV*
Calories 67 kcal 101 kcal
Total fat 2 g 3 g 4%
Saturated fat 1.3 g 2 g 10%
Carbohydrates 8.7 g 13 g 5%
Total sugars 9.3 g 14 g
Dietary fiber 0 g 0 g 0%
Protein 4.7 g 7 g 14%
Salt 0.2 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Ingredients

Pasteurized skim milk, cream, organic cane sugar, pure madagascar bourbon vanilla, natural flavor, cultures.

Palm oil freeNot vegan
Allergens
Milk

Product details

Serving size
5.3 onz (150 g)
Sold in
United States
Barcode
0885963002113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kefir Lowfat Yogurt?

Kefir Lowfat Yogurt contains 67 kcal per 100 g and about 101 kcal per serving (5.3 onz (150 g)).

How much sugar is in Kefir Lowfat Yogurt?

Kefir Lowfat Yogurt has 9.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Kefir Lowfat Yogurt healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kefir Lowfat Yogurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Kefir Lowfat Yogurt contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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