Kalamta zonder pit

by Proef in Black pitted olives Barcode 8711521018680
Bad nutritional quality
Processed food

Kalamta zonder pit by Proef provides 190 kcal per 100 g, with 0 g of sugars and 1.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Black pitted olives category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.1 g · Moderate
Sugars
0 g · Low
Salt
4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 190 kcal 194
Total fat 18 g 19.4 −7%
Saturated fat 2.1 g 2.7 −23%
Carbohydrates 3.7 g 2.4 +54%
Total sugars 0 g 0.3 −100%
Protein 1.3 g 1.2 +11%
Salt 4 g 3.1 +27%

Category average across 263 Black pitted olives products on Foodmetria.

Compared with other black pitted olives

Calories higher 34%
Sugars lower 1%
Salt higher 25%
Saturated fat lower 16%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kalamata olijven zonder pit 95% *, zonnebloemolie*, oregano*. *= van biologische oorsprong

Palm oil freeVeganVegetarian

Product details

Labels & certifications
OrganicEU OrganicNL-BIO-01
Sold in
Netherlands
Barcode
8711521018680

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kalamta zonder pit?

Kalamta zonder pit contains 190 kcal per 100 g.

How much sugar is in Kalamta zonder pit?

Kalamta zonder pit has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kalamta zonder pit healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kalamta zonder pit vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 26, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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