Кафява захар

by Passiflora 500 g in Brown sugars Barcode 3800106400950
Bad nutritional quality
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Кафява захар by Passiflora provides 399 kcal per 100 g, with 99.6 g of sugars and 0.1 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Brown sugars category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
99.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 399 kcal 381 +5%
Total fat 0.1 g 0.5 −82%
Saturated fat 0.1 g 0.5 −79%
Carbohydrates 99.6 g 94.7 +5%
Total sugars 99.6 g 77.6 +28%
Dietary fiber 0.1 g 1.3 −92%
Protein 0.1 g 0.1
Salt 0 g 0 −5%

Category average across 242 Brown sugars products on Foodmetria.

Compared with other brown sugars

Calories higher 38%
Sugars higher 31%
Salt higher 21%
Saturated fat higher 7%
Protein top 22%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

кафява захар

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Sold in
Bulgaria
Barcode
3800106400950

Prices reported by shoppers

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Frequently asked questions

How many calories are in Кафява захар?

Кафява захар contains 399 kcal per 100 g.

How much sugar is in Кафява захар?

Кафява захар has 99.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Кафява захар healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Кафява захар vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated January 31, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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