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Josh Cellars Cabernet Sauvignon 2013
Josh Cellars Cabernet Sauvignon 2013 by Josh cellars provides 0 kcal per 100 g and 0 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Wines category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (6378.637 g)
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 0 kcal | 74 −100% |
| Total fat | 0 g | 2.9 −100% |
| Carbohydrates | 0 g | 10.3 −100% |
| Added sugars | 0 g | 1.8 −100% |
| Protein | 0 g | 1.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 274 Wines products on Foodmetria.
Compared with other wines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sulfites, Alcohol
- Allergens
- Sulphur dioxide and sulphites
Product details
- Serving size
- 1 serving (6378.637 g)
- Sold in
- France
- Barcode
- 0857744001318
Prices reported by shoppers
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Frequently asked questions
How many calories are in Josh Cellars Cabernet Sauvignon 2013?
Josh Cellars Cabernet Sauvignon 2013 contains 0 kcal per 100 g.
Is Josh Cellars Cabernet Sauvignon 2013 healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Josh Cellars Cabernet Sauvignon 2013 contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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