Jambon De Dinde Halal

by Fleury Michon 180 g in Cooked turkey breast slices Barcode 3095759628015
Average nutritional quality
Green-Score
f
Environmental impact estimate

Jambon De Dinde Halal by Fleury Michon provides 126 kcal per 100 g, with 1 g of sugars and 19 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cooked turkey breast slices category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
1 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 126 kcal 100 +27%
Total fat 5.1 g 1.9 +173%
Saturated fat 1.7 g 0.6 +195%
Carbohydrates 1 g 2.3 −57%
Total sugars 1 g 0.9 +13%
Added sugars 0 g 1.8 −100%
Protein 19 g 18.3
Salt 1.8 g 2 −10%

Category average across 647 Cooked turkey breast slices products on Foodmetria.

Compared with other cooked turkey breast slices

Calories higher 4%
Sugars higher 38%
Salt lower 31%
Saturated fat higher 2%
Protein top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingrédients: Haut de cuisse de dinde, sel, dextrose de maïs, jus concentrés (céleri, betterave jaune, blette et carotte), ferments, antioxydant : ascorbate de sodium.

Product details

Quantity
180 g
Labels & certifications
Halal
Sold in
France
Barcode
3095759628015

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon De Dinde Halal?

Jambon De Dinde Halal contains 126 kcal per 100 g.

How much sugar is in Jambon De Dinde Halal?

Jambon De Dinde Halal has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon De Dinde Halal healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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