Jambon de bayonne

by Despi 100g env. Barcode 2228533032277
Not enough data to compute
Ultra-processed food

Jambon de bayonne by Despi provides 222 kcal per 100 g, with 0.5 g of sugars and 28.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 100g env. pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
0.5 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 222 kcal
Total fat 12 g
Saturated fat 4.4 g
Carbohydrates 0.5 g
Total sugars 0.5 g
Added sugars 0.5 g
Dietary fiber 0 g
Protein 28.4 g
Salt 3.9 g

Ingredients

Jambon de porc (France), sel de Salies de Bearn, sucre, dextrose, conservateur salpêtre, arômes naturels. Traces éventuelles de SOJA, LACTOSE, FRUITS A COQUES. Séché et affiné dans le bassin de l'Adour.

Palm oil freeNot veganNot vegetarian
May contain traces
MilkNutsSoybeans

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100g env.
Sold in
France
Barcode
2228533032277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de bayonne?

Jambon de bayonne contains 222 kcal per 100 g.

How much sugar is in Jambon de bayonne?

Jambon de bayonne has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de bayonne healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jambon de bayonne vegan?

Based on its ingredient list, it is not vegan.

What allergens does Jambon de bayonne contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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