Jambon

by Willms Barcode 2705819002716
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Ultra-processed food

Jambon by Willms provides 134 kcal per 100 g, with 1 g of sugars and 21 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
1 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 134 kcal
Total fat 5 g
Saturated fat 2 g
Carbohydrates 1 g
Total sugars 1 g
Added sugars 5.6 g
Protein 21 g
Salt 2.3 g

Ingredients

Handgemachter Hinterschinken, im Ofen gebacken Zutaten: Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze, Gewürzextrakte (Pfeffer-, Muskatextrakt), Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit. Kann Spuren von Senfund Sellerie enthalten. I flèikchherkunft

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
2705819002716

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon?

Jambon contains 134 kcal per 100 g.

How much sugar is in Jambon?

Jambon has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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