Jam, Rhubarb-Blueberry
Jam, Rhubarb-Blueberry by The Jam provides 261 kcal per 100 g, with 65.2 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 23 g (1 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 261 kcal | 60 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 65.2 g | 15 g | 5% |
| Total sugars | 65.2 g | 15 g | |
| Protein | 0 g | 0 g | 0% |
| Salt | 0.1 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Rhubarb, blueberries, sugar, water, fruit pectin.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 23 g (1 Tbsp)
- Sold in
- United States
- Barcode
- 0670541969861
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Jam, Rhubarb-Blueberry?
Jam, Rhubarb-Blueberry contains 261 kcal per 100 g and about 60 kcal per serving (23 g (1 Tbsp)).
How much sugar is in Jam, Rhubarb-Blueberry?
Jam, Rhubarb-Blueberry has 65.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jam, Rhubarb-Blueberry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jam, Rhubarb-Blueberry vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.