Jam
Jam by Sarah Grays provides 228 kcal per 100 g, with 58.9 g of sugars and 0.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 228 kcal |
| Total fat | 0.2 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 59.4 g |
| Total sugars | 58.9 g |
| Added sugars | 25.3 g |
| Dietary fiber | 1.5 g |
| Protein | 0.6 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
scottish raspberries, sugar, pectin. best before 22/09/23 sarah gray's, carmyllie arbroath dd11 2qs email [email protected] www.sarahgrays.co.uk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5065000728434
Prices reported by shoppers
Loading prices…
Recipe & label changes
-
October 2, 2026
- Calories: — → 228
- Fat: — → 0.2
- Saturated fat: — → 0.1
- Sugars: — → 58.9
- Salt: — → 0.03
- Protein: — → 0.6
- Fiber: — → 1.5
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Jam?
Jam contains 228 kcal per 100 g.
How much sugar is in Jam?
Jam has 58.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jam healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.