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Jáhlový dezert jablko skořice
Jáhlový dezert jablko skořice by Provita provides 86 kcal per 100 g, with 4 g of sugars and 1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 86 kcal |
| Total fat | 2.4 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 15 g |
| Total sugars | 4 g |
| Added sugars | 0 g |
| Protein | 1 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
voda, jáhly 17 %, jablko 15 %, řepkový olej, kukuričný škrob, sladidla (xylitol, inulín, steviolglykosidy), citrónová šťáva, skořice mletá 0,2 %.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Labels & certifications
- VegetarianVeganGreen Dot
- Sold in
- Czech Republic
- Barcode
- 8594034780974
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jáhlový dezert jablko skořice?
Jáhlový dezert jablko skořice contains 86 kcal per 100 g.
How much sugar is in Jáhlový dezert jablko skořice?
Jáhlový dezert jablko skořice has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jáhlový dezert jablko skořice healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jáhlový dezert jablko skořice vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated June 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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