J. Wilbur, Bloody Mary Flavoring

by J. Wilbur Foods Llc Barcode 0853992001049
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Ultra-processed food

J. Wilbur, Bloody Mary Flavoring by J. Wilbur Foods Llc provides 102 kcal per 100 g, with 20.4 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: fish.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
20.4 g · Moderate
Salt
6.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4.9 ml (1 tsp)

Nutrient Per 100 g Per serving% DV*
Calories 102 kcal 5 kcal
Total fat 0 g 0 g 0%
Carbohydrates 20.4 g 1 g 0%
Total sugars 20.4 g 1 g
Protein 0 g 0 g 0%
Salt 6.2 g 0.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Worcestershire sauce (vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings, chili pepper extract), horseradish (great horseradish roots, distilled vinegar, water, salt, soybe

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Serving size
4.9 ml (1 tsp)
Sold in
United States
Barcode
0853992001049

Prices reported by shoppers

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Frequently asked questions

How many calories are in J. Wilbur, Bloody Mary Flavoring?

J. Wilbur, Bloody Mary Flavoring contains 102 kcal per 100 g and about 5 kcal per serving (4.9 ml (1 tsp)).

How much sugar is in J. Wilbur, Bloody Mary Flavoring?

J. Wilbur, Bloody Mary Flavoring has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is J. Wilbur, Bloody Mary Flavoring healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is J. Wilbur, Bloody Mary Flavoring vegan?

Based on its ingredient list, it is not vegan.

What allergens does J. Wilbur, Bloody Mary Flavoring contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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