Italienischer Blütenhonig

by Minato 225g in Flower honeys Barcode 4024514100144
Bad nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Italienischer Blütenhonig by Minato provides 324 kcal per 100 g, with 80 g of sugars and 0.6 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Flower honeys category and comes in a 225g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
80 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 324 kcal 324 kcal 315
Total fat 0 g 0 g 0% 0.3 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 80 g 80 g 29% 79.2
Total sugars 80 g 80 g 66.9 +20%
Dietary fiber 0 g 0 g 0% 0.1 −100%
Protein 0.6 g 0.6 g 1% 0.5 +11%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1393 Flower honeys products on Foodmetria.

Compared with other flower honeys

Calories lower 47%
Sugars higher 27%
Salt lower 1%
Saturated fat lower 1%
Protein top 13%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
225g
Serving size
100g
Labels & certifications
Made in Italy
Sold in
Germany
Barcode
4024514100144

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italienischer Blütenhonig?

Italienischer Blütenhonig contains 324 kcal per 100 g and about 324 kcal per serving (100g).

How much sugar is in Italienischer Blütenhonig?

Italienischer Blütenhonig has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Italienischer Blütenhonig healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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