Insalata

by Ponti in Salad topping Barcode 80324782
Poor nutritional quality
Processed food

Insalata by Ponti provides 353 kcal per 100 g, with 2 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Salad topping category. Contains: celery, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
39 g · High
Saturated fat
4.1 g · Moderate
Sugars
2 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 353 kcal
Total fat 39 g
Saturated fat 4.1 g
Carbohydrates 0 g
Total sugars 2 g
Added sugars 0 g
Protein 0.6 g
Salt 1.4 g

Ingredients

Vegetables in Variable Proportion (Carrots, Gherkins, Peppers*, Celeriac*, Turnips*, Artichokes, Green Olives, Peas, Black Olives, Sweet Corn) 58%, Sunflower Seeds Oil, Wine Vinegar, Cultivated Field Mushrooms (Agaricus Bisporus)* 4%, Salt, Antioxidant: Ascorbic Acid, (*) Sulphites

Palm oil free
Allergens
CelerySulphur dioxide and sulphites

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
80324782

Prices reported by shoppers

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Frequently asked questions

How many calories are in Insalata?

Insalata contains 353 kcal per 100 g.

How much sugar is in Insalata?

Insalata has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Insalata healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Insalata contain?

According to the label data it contains: Celery, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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