Inc., Pesto Parmesan Peanuts
Inc., Pesto Parmesan Peanuts by Eillien's Candies provides 679 kcal per 100 g, with 3.6 g of sugars and 25 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 679 kcal | 190 kcal | |
| Total fat | 50 g | 14 g | 18% |
| Saturated fat | 7.1 g | 2 g | 10% |
| Carbohydrates | 42.9 g | 12 g | 4% |
| Total sugars | 3.6 g | 1 g | |
| Dietary fiber | 14.3 g | 4 g | 14% |
| Protein | 25 g | 7 g | 14% |
| Salt | 2.6 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Ingredients
Peanuts, canola, peanut and/or soybean oil, whey powder parsley. parmesan cheese powder (milk, salt, cultures, enzymes), salt, garlic powder, basil, natural flavors.
- Allergens
- MilkPeanuts
Product details
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0034952585612
Prices reported by shoppers
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Frequently asked questions
How many calories are in Inc., Pesto Parmesan Peanuts?
Inc., Pesto Parmesan Peanuts contains 679 kcal per 100 g and about 190 kcal per serving (1 onz (28 g)).
How much sugar is in Inc., Pesto Parmesan Peanuts?
Inc., Pesto Parmesan Peanuts has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Inc., Pesto Parmesan Peanuts healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Inc., Pesto Parmesan Peanuts vegan?
Based on its ingredient list, it is not vegan.
What allergens does Inc., Pesto Parmesan Peanuts contain?
According to the label data it contains: Milk, Peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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